http://www.sonray.com/amano page.htm

Amano produces several types of sauces including gluten-free tamari soy sauce. I’ve tried several different brands of wheat-free tamari, but Amano is my favorite so far.
I have made it a habit to bring a small container of this tamari with me when I go out to a restaurant (especially sushi). It’s nice to have my own supply of gluten-free soy sauce at my finger tips when I need it.
Amano may not be available everywhere, but I have had luck picking it up at places like Choices, Wholefoods/Capers, and FamousFoods in Vancouver.
It’s a little bit pricey, but a delicious, safe, gluten-free soy sauce is worth a bit more money.

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